Lacto-fermentation workshop with the Jointout farm - Les Rendez-vous à la terre

4th edition of this cultural, festive and convivial event to think together about the future of local agriculture and the future of the region.

There'll be live entertainment, good food and the chance to discover farming practices and good produce.
There'll be music too, and we'll be walking through the narrow streets of the village, guided by the people who live there, and meeting our neighbours for a drink!

Adèle and Thomas, market gardeners at the Jointout farm in Chapelle-Voland, were partners in the 2023 edition of the festival. Once again this year, they'll be joining us to run a workshop on lacto-fermentation. Lacto-fermentation is an energy-efficient and nutritionally beneficial way of preserving locally-grown vegetables all winter long (or even all year round!). They invite you to come and make your own jars to take home with you! The market gardeners will be giving you all the tips and advice you need on this traditional technique, and sharing their recipes that are so popular with their customers!

Come along with your 1 or 2 litre jars!

Over 12s.
Registration required. Places are limited.