A Pain de Loup - Boulangerie bio et ecoresponsable

Organic and artisan bakery located in Belley (01), committed to an eco-responsible approach and specialising in bread made with natural (and wild!) sourdough and long fermentation. A pain de Loup offers a wide range of vegan, nutritious and delicious biscuits and pastries, as well as breads kneaded with good values, highlighting short and fair supply chains! We have a small takeaway service (sandwiches and focaccia) for lunch, as well as hot and cold drinks.