Auberge du Hérisson
Restaurant with a capacity of 60 covers, at the top of the Cascades du Hérisson and close to the 4 Lakes.
In one of the two dining rooms, you can enjoy traditional, local cuisine.
When fine weather permits, a large, pleasant terrace is available.
Specialities: gratinée of Burgundy snails with morbier, farmhouse poultry with yellow wine and morels, trout with Jura white wine, yellow wine...
Discovery menu, hiker's menu, tasting menu, etc.
Restaurant open :
Wednesday to Sunday until 01 July
daily from Wednesday 2 July to Monday 25 August
Thursday to Monday from 28 August to the end of October.
- French, English
- Credit card, Holiday vouchers, Cash
- Pets welcome
- Traditional cuisine
- Cheeses
- Franche-Comté Specialities
- Gastronomic restaurant
- Bar
- Private car park
- Wireless service
Open Wednesday to Sunday from February to June.
Open 7/7 from Wednesday 02 July to Sunday 24 August.
Open Thursday to Monday in September/October.
- Adult set menu : Compris entre 27€ et 53€
- Child menu : From 10€
Hydroalcoholic gel available, distance respected between tables, mask mandatory.
