The Carte Blanche SCOP team offers a creative catering service with a strong social and environmental dimension. Short-distance sourcing, organic and local products cooked the traditional way, an anti-wasteful approach, transport of equipment in electric vehicles... For healthy, balanced food at your events, with a reduced footprint on the planet.
Prices & Schedules Opening :
Open Monday to Friday lunchtimes without reservation; Friday evenings from 19:00 to 22:00 with musical or theatrical programmes.
Closed evenings, Saturdays and Sundays, except for groups of more than 30 people by prior arrangement.
Closed on 24 and 25 December and on 31 December and 1 January 2025.
- Menu of the day : 13.7€
- A la carte menu : 12€