At Épicéa, you'll find a cuisine that's the work of its creators, with a great deal of thought put into the preparation of each dish. It's a cuisine built around one guiding principle: to surprise with its boldness and intensity, and to reassure with its gourmet appeal and desire to please.
It's an immersive experience: it's the chefs who come to present the dishes, explain how they were conceived, share anecdotes and initiate an approach to taste.
Categories
- Bistronomic
- Gault Millau
- Michelin Red Guide
Prices & Schedules Opening :
From 13/03/2024 to 21/12/2024 - of 19:30 to 21:00.
Closed on : Monday, Sunday
Tuesday to Saturday evenings, 7.30 to 9pm, and Thursday to Saturday lunchtimes, 12 noon to 1.15pm
Closed from 22 December 2024 to 6 January inclusive
- Adult set menu : 44€ - 59€
- Child menu : 16€ - 34€