Ferme Auberge de Saint-Ligier
Véronique and Patrice welcome you to their traditional Comtoise farm to enjoy local cuisine in a friendly family atmosphere.
Here everything is home-made, from the starter to the dessert. The dishes are prepared with products from the farm (except for the morel crust). The food is delicious and generous. The service is attentive and discreet.
We like the Saint-Ligier farmhouse inn for its very good traditional and copious meals, prepared with quality products and at the same time served without artifice. We recommend this restaurant with our eyes closed!
- French, German, English
- Credit card, Cheques and postal orders, Holiday vouchers, Cash
- Pets not allowed
- Traditional cuisine
- French regional
- Franche-Comté Specialities
- Farm or country inn
- Baby chair
- Baby area
- Garden
- Private car park
- Terrace
- Wireless service
- Le petit futé
- Le Routard Bourgogne Franche-Comté guide
Open only on Saturday evenings (in July and August) and Sunday lunchtimes.
All week for groups on reservation.
- Adult set menu : 27€ - 32.5€
- Child menu : 11€
During the curfew: Sale of cheese fondue kit (Cheese, bread, wine: 11€) to take away on Thursday, Friday and Saturday (Reservation required)
