Hôtel - Restaurant l'Étape Comtoise

Located in the heart of a village in the Haut-Doubs in Franche-Comté, near the Maîche plateau, "L'Etape Comtoise Hotel" will be delighted to welcome you 7 days a week (open all year round) in a warm family atmosphere.

Close to the fishing ponds and the Swiss border, you will spend quiet moments in the heart of the Franc-Comtoise nature.

From our restaurant, you will keep the memory of a traditional cuisine with its typical specialties of the region (fried carp, mountain ham, forest crust with morel mushrooms, without forgetting its cheeses (Comté, Morbier, etc...).