La Chaumière du Lac
Restaurant overlooking the lake. Regional cuisine: "boite chaude", Morteau sausage, cooking with yellow wine and morel mushrooms, traditional cuisine and mostly home-made desserts. Booking recommended.
- French, English
- Credit card, Cheques and postal orders, Holiday vouchers, Titres repas (tickets restaurant…)
- Pets welcome
Specialities
- Traditional cuisine
- French regional
- Franche-Comté Specialities
- Baby chair
- Baby area
- Private car park
- Private dining room
- Terrace
- Wireless service
Prices & Schedules Opening :
open all year round
