La Main Verte

Frédéric Bridon, chef for 20 years, welcomes you to the restaurant "La Main Verte" and wishes to use the fruit of his experience to serve healthy and tasty cuisine.

Discover the gourmet burger revisited without bread, replaced by a crispy and soft potato cake and especially not fatty "La criq'".

The menu includes a range of salads composed of quality products (Parma ham, buffalo mozzarella,...) and a plain or cheese-covered potato cake "La criq'".

You will love the 100% home-made desserts (macaroon, apple compote from the orchard with the Chef's honey, seasonal fruits...).

To enhance your meal, a carefully selected wine list by the glass or bottle.

Several spaces at your disposal: a bright room, a room with television for large events and a relaxing lounge open on a large sunny terrace.