La taverne des écuries

Our new team proposes you a menu based on fresh and local products, when possible. We place particular attention to the traceability of our products, as well as to the conditions under which they are farmed. A rigorous selection has been carried out in order to offer you high quality meats. Our accompaniments and desserts are made by our Chef de Cuisine.
Every first Friday of the month, dinner concert, one-course meal and music band.