In love with the valley known as "The Pearl of the Doubs", the chef offers fresh, simple cuisine that reflects the seasons and the rich local produce of the Franche-Comté region. A refined vision of cuisine based on the product and the homemade.
- French, German, English
- Credit card, Holiday vouchers, Currencies, Cash, Bank transfers
- Pets welcome
Specialities
- Gastronomic cuisine
- Traditional cuisine
- Game
- French regional
- Fish Specialities
- Franche-Comté Specialities
- Gastronomic restaurant
- Bar
- Baby chair
- Terrace
- Banquet
- Gourmet Bag
- Home delivery
- Caterer
- Wireless service
- Le Routard Bourgogne Franche-Comté guide
- Gourmet passport
Chains and Labels
Prices & Schedules Opening :
From 09/12/2024 to 01/01/2025 of 12:00 to 15:00 - of 18:00 to 21:30.
Closed on : Wednesday, Thursday
Open every day between Christmas and New Year, other days normal opening hours
- Menu of the day : 19.5€
- Child menu : 10€
- A la carte menu (starter main course dessert ) : 52€
Terrace open from Friday 21 May (weather permitting, otherwise closed), seating limited to 14, service from 11.30am to 7pm non stop.