L'îlot | Café & Cantine
In a charming 17th-century town house in the centre of the village, you'll be welcomed with simplicity and kindness. Generous cuisine inspired by past and present. Everything is homemade, using fresh ingredients from small local producers and/or those with organic labels. Different menu every lunchtime, snacks and takeaway. Pleasant terraces. Lively venue with exhibitions and events. Lonely Planet, Petit Futé, Guide du Routard.
- French, German, English, Italian, Portuguese
- Payment cards, Cheques and postal orders, Cash, Titres repas (tickets restaurant…)
- Pets welcome
- Organic Cuisine
- Vegetarian cuisine
- Bar
- Shops
- Baby chair
- Meeting room
- Terrace
- Banquet
- Home delivery
- Take away meals
- Caterer
- Wireless service
- Le petit futé
From 22/02/2025 to 18/04/2025 of 10:00 to 18:00.
Closed on : Monday, Tuesday, Sunday
From 19/04/2025 to 13/06/2025 of 10:00 to 19:00.
Closed on : Monday, Tuesday
From 14/06/2025 to 14/09/2025 of 10:00 to 19:00.
Closed on : Tuesday
From 15/09/2025 to 02/11/2025 of 10:00 to 19:00.
Closed on : Tuesday
From 03/11 to 21/02: café open Wednesday to Saturday from 10 am to 6 pm, canteen closed (groups: please contact us) but aperitif-soup on Saturdays from 10 am to 2 pm. Special opening hours: Sundays 15 and 22 December, 2pm to 5pm and Tuesday 24 December, 10am to 5pm. Closed from 25 to 27 December and 1 January // From 22/02 to 18/04: café (drinks and snacks) Wednesday to Saturday, 10am to 6pm, canteen Wednesday to Saturday, 12pm to 2.30pm // From 19/04 to 13/06: café Wednesday to Sunday, 10am to 7pm, canteen Wednesday to Sunday, 12pm to 2.30pm // From 14/06 to 14/09: coffee from Wednesday to Monday from 10am to 7pm, canteen from Wednesday to Monday from 12pm to 2.30pm + dinner on Fridays and Saturdays from 7pm to 10pm // From 15/09 to 02/11: coffee from Wednesday to Monday from 10am to 7pm, canteen from Wednesday to Monday from 12pm to 2.30pm.
Prices :- Menu of the day (Home-made savoury platter) : 15€
- A la carte menu (Cheese platter ) : 6.5€
- Menu of the day (Home-made dessert) : 5.5€
- A la carte menu (Smoked trout supplement) : 3€
- Menu of the day (Homemade savoury snack of the moment) : 4€
- A la carte menu (Organic biscuit) : 1€
- A la carte menu (Organic ice cream or sorbet (140 ml)) : 5.95€
- Menu of the day (Home-made savoury takeaway) : 14€
- Menu of the day (Home-made desserts to take away) : 5€
