
L'îlot | Café & Cantine
In a charming 17th-century town house in the centre of the village, you'll be welcomed with simplicity and kindness. Generous cuisine inspired by past and present. Everything is homemade, using fresh ingredients from small local producers and/or those with organic labels. Different menu every lunchtime, snacks and takeaway. Pleasant terraces. Lively venue with exhibitions and events. Lonely Planet, Petit Futé, Guide du Routard, Guru.
- French, German, English, Italian
- Payment cards, Cheques and postal orders, Cash, Titres repas (tickets restaurant…)
- Pets welcome
- Organic Cuisine
- Vegetarian cuisine
- Bar
- Shops
- Baby chair
- Children's games
- Meeting room
- Terrace
- Banquet
- Take away meals
- Caterer
- Wireless service
- Le petit futé
- Le Routard Bourgogne Franche-Comté guide
From 01/01/2026 to 18/04/2026.
Closed on : Monday, Tuesday, Sunday
From 19/04/2026 to 19/06/2026.
Closed on : Monday, Tuesday
From 20/06/2026 to 13/09/2026.
Closed on : Tuesday
From 14/09/2026 to 02/11/2026.
Closed on : Monday, Tuesday
From 01/01 to 06/02: café-bar from Wednesday to Saturday, 10am to 6pm, canteen closed (groups: please contact us) but aperitif-soup on Saturdays from 10am to 2pm.
From 07/02 to 18/04: café-bar (drinks and snacks) Wednesday to Saturday, 10am to 6pm, canteen Wednesday to Saturday, 12pm to 2.30pm.
From 19/04 to 19/06: café-bar from Wednesday to Sunday from 10am to 7pm, canteen from Wednesday to Sunday from 12pm to 2.30pm.
From 20/06 to 13/09: café-bar from Wednesday to Monday from 10am to 7pm, canteen from Wednesday to Monday from 12pm to 2.30pm + dinner on Fridays and Saturdays from 7pm to 10pm.
From 14/09 to 02/11: café-bar open Wednesday to Sunday from 10am to 7pm, canteen open Wednesday to Sunday from 12pm to 2.30pm.
- Menu of the day : From 7€ (Home-made vegetarian starter )
- Menu of the day : From 17€ (Home-made vegetarian dish )
- A la carte menu : From 3.5€ (Smoked trout fillet supplement (25))
- A la carte menu : From 8€ (Plate of local cheeses)
- Menu of the day : From 7€ (Home-made desserts)
- Menu of the day : From 22€ (Starter + Main course)
- Menu of the day : From 22€ (Main course + dessert)
- Menu of the day : From 28€ (Starter + Main course + Dessert)
- Menu of the day : From 12€ (Homemade children's plate)
- A la carte menu : From 5.95€ (Organic ice cream)
- A la carte menu : Compris entre 1€ et 2.5€ (Organic home-made biscuit)
- A la carte menu : Compris entre 4€ et 6.5€ (Various organic savoury aperitifs)
- Menu of the day : From 6.5€ (Home-made vegetarian starter > takeaway)
- Menu of the day : From 16.5€ (Home-made vegetarian dishes > takeaway)
- Menu of the day : From 6.5€ (Home-made desserts > takeaway)
- Menu of the day : From 21€ (Starter + Main Course > Takeaway)
- Menu of the day : From 21€ (Main course + Dessert > Takeaway)
- Menu of the day : From 27€ (Starter + Main Course + Dessert > Takeaway)
- Menu of the day : From 11.5€ (Home-made children's plate > takeaway)









