Restaurant - Auberge de la Distillerie

In our restaurant, the cooking is regional and family. Our dishes are simmered by the owner
We offer you specialities such as smoked ham from the Haut Jura, chicken with morels and yellow wine, morel crust, chicken with Comté cheese, Comté cheese fondue and our selection of Jura wines. Come and spend a pleasant moment in a warm and spacious environment by the fire.