Hotel-restaurant
Restaurant Bois Joly
Between our Savoyard and Jura regional specialities, we offer you Savoyard fondue, Jura fondue, old-style raclette, lamb's mouse confit with honey and spices, Lake Geneva perch, frogs from the Dombes, mountain specialities and home-made desserts. We prepare all our dishes on the spot from fresh products by our chef, Master Restaurateur.
There are two beautiful rooms: a contemporary (modern) room, and a Savoyard style room; and a splendid panoramic terrace.
- French, English
- American Express, Credit card, Cheques and postal orders, Holiday vouchers, Currencies, Cash, Bank transfers
- Pets welcome
Specialities
- Cheeses
- French regional
- Array
- Hotel-restaurant
- Private car park
- Terrace
- Banquet
- Take away meals
- Wireless service
- Le Routard French hotels and restaurants
Prices & Schedules Opening :
From 07/01/24 to 11/08/24
From 26/08/24 to 22/12/24
Prices :- Adult set menu : 11€ - 34€
- Child menu : 13€
Brochures edited by Montagnes du Jura
We tell you more
