At the Bonne Auberge, the chef offers you an unpretentious and inventive seasonal cuisine! You will enjoy small dishes made from fresh products, most of them coming from local production for the pleasure of your taste buds. You will also appreciate the cellar where the wines are carefully selected by the chef directly from the wine growers.
Daily lunch menu from Monday to Friday: from 12 to 17€. Restaurant closed on Wednesday (lunch and dinner), Saturday lunch and Sunday evening.
- German, English
- Credit card, Cheques and postal orders, Holiday vouchers, Cash, Titres repas (tickets restaurant…), Bank transfers
- Pets welcome
Services
- Wireless service
- Gault Millau
- Le Routard Bourgogne Franche-Comté guide
Chains and Labels
Prices & Schedules Opening :
From 01/01/2016 to 01/01/2050.
Closed on : Friday evening, Saturday midday, Sunday evening