Restaurant la Petite Échelle

Mountain pasture inn located on the Mont d'Or.
Winter specialities: fondue with old Comté cheese, roëstis ham and sausage salad.
Summer specialities: fondue with old Comté cheese, home-made pie, roëstis ham and sausage salad.
We like: the authentic alpine farm, the rustic atmosphere and the possibility of sleeping in a yurt.

Access only by snowshoes, cross-country skiing or on foot during the winter.
Access by car in summer, above the village of Rochejean.