Hotel-restaurant
Restaurant La Redoute
Traditional and regional cuisine: cheese specialities (Comté fondue, Mont d'or chaud, ....), morel specialities (Croute, fondue...), fish, meat, dessert menu.
- French, English
- American Express, Credit card, Payment cards, Cash, Eurocard - Mastercard, Titres repas (tickets restaurant…)
Specialities
- Traditional cuisine
- Baby chair
- Lounge
- Seminar
- Wireless service
