Restaurant - Midi Treize

A vintage, brocante and brasserie setting, with a hint of plant originality! A warm, relaxed atmosphere. From the decor to the food, everything is homemade!
Revisited French cuisine from local producers, mainly organic.
Tearoom with home-made pastries. Original sandwiches, savoury tarts and salads available to take away.
Specialities: a different menu every month with original, balanced and tasty cuisine.
Our favourites: the tasteful vintage decor, the open-plan kitchen, the local and mainly organic produce, a good pastry and afternoon tea.
The restaurant organises cookery classes on a variety of themes.
Midi Treize also offers a catering service for weddings and receptions.