La ferme du coq bressan
Located in the heart of the Bresse region of the Jura, the Ferme du Coq Bressan is a Bresse poultry farm that came back to life in 2023. Following a career change, I embarked on the adventure of rearing Bresse poultry and selling it on the farm, right onto your plate.
My poultry are reared in accordance with the PDO specifications: free-range for 120 days and fed on cereals and milk produced in Bresse. It's a real know-how that I'm carrying on on the family land as a 4th generation farmer.
You can find my Bresse chickens and guinea fowl in the farm shop, as well as a selection of regional products: Jura wines, terrines and cheeses.
Spit-roasted Bresse chickens every Saturday, to order.
I'd be delighted to welcome you to the farm to help you discover the "queen of poultry, the fowl of kings".
Nouvelle prestation
PASSION FOR POULTRY
The Ferme du Coq Bressan is keeping alive a family business that began in 1932. Following a passionate career change, the breeder has chosen to carry on the expert know-how of her ancestors, pioneers of PDO Bresse chicken. Here, attentive farming practices - free-range chickens raised with care and a strong focus on animal welfare -go hand-in-hand with exceptional flavour.
Available to purchase directly at the farm.
- French
- Credit card, Cheques and postal orders, Cash
- Parking
- Shop
- Poultry
