Boutique à la fromagerie de Simandre-sur-Suran

A cooperative that continues to preserve the know-how behind one of France's most prestigious cheeses: Comté.
AOC since 1958 and AOP since 1996, come taste and buy a product made from raw, pressed, cooked cow's milk.

Our team will be happy to answer any questions you may have, and to serve you during your visit.