Restaurant La Chaumière
Bright setting, combining old and contemporary charm in the heart of a typical Jura village.
Specialties: morel crust, Perch fillet, trout au gratin in Comté with Savagnin sauce.
In winter: unlimited raclette over a wood fire.
Capacity: 70 people - Logis de France Restaurant - Gourmand range
A space dedicated to take-away is open 8 a.m. to 5 p.m. on weekends and 9 a.m. to 12 p.m. at 4540, route des Fontaines (next to Risoux Skis, in front of the large car park). Take-away meals, snacks, Jura fondues, raclette ...
This point of sale is open until March 14 as long as there is no re-containment.
- French, English
- Credit card, Cheques and postal orders, Holiday vouchers, Cash, Titres repas (tickets restaurant…)
- Traditional cuisine
- Cheeses
- French regional
- Fish Specialities
- Franche-Comté Specialities
- Brasserie
- Buffet
- Gastronomic restaurant
- Bar
- Children's games
- Lounge
- Banquet
- Take away meals
- Caterer
- Wireless service
- Le Routard Bourgogne Franche-Comté guide
Closed on Sunday evenings and Mondays.
Closed from 21 March (after lunch service) to 23 March 2025 inclusive
Closed from 13 June (after lunch service) to 15 June 2025 inclusive
Closed from 5 September (after lunch service) to 7 September 2025 inclusive
Closed from 5 December (after lunch service) to 7 December 2025 inclusive
Closed from 21 April to 4 May 2025 inclusive
Closed from 18 July (after lunch service) to 2 July 2025 inclusive
Closed from 17 October (after lunch service) to 9 November 2025 inclusive
Prices :- Menu of the day (Starter, main course, dessert, cheese and coffee.)
A space dedicated to take-away is open 8 a.m. to 5 p.m. on weekends and 9 a.m. to 12 p.m. on weekdays, at 4540 route des Fontaines (next to Risoux Skis, in front of the large car park). Take-away meals, snacks, Jura fondues, raclette ... This point of sale is open until March 14 as long as there is no re-containment.
