Maison Martin-Cocher

The vineyards of this young winegrower, who hails from the local area, are located between Montagnieu, Lhuis, Groslée and Nord-Isère (Bouvesse-Quirieu).
After pressing the grapes the old-fashioned way, using a manual vertical press, his wine is aged for six months in the cellars of his traditional Bugiste home.