The most girly of French winesCerdon, a sparkling rosé
The small vineyard of Bugey conceals a treasure, a modest appellation area (modest only in terms of size!) that produces the most girly of French wines. Cerdon is a sparkling rosé that is truly exceptional in more ways than one.
- 1 AOC: the regional appellation "Bugey" completed by the geographical indication, "Cerdon", used only for this amazing sparkling wine.
- 140 hectares: the Cerdon production area which covers just 10 villages, Cerdon included.
- 2 grape varieties: Gamay and Poulsard.
- 1 original and completely natural winemaking method developed by the patient winemakers. The method consists in slowing down and eventually stopping fermentation in the vat by lowering the temperature. The grape must is then bottled after which it continues to ferment in the bottle for at least 2 months. Known as the "méthode ancestrale", this process must imperatively be mentioned on the label.
It is therefore very easy to recognise!