A chef inspired by his travels and Jura
Enter the beautiful grounds of Château de Germigney, take a seat at Maison Rosella and get ready to enjoy a gourmet experience in an idyllic setting. Francesco di Marzio, the chef, takes inspiration from his travels to San Francisco, London and Singapore, where he obtained a Michelin star. He puts all his influences, from Italian to Asian, into showcasing local products from Jura and the rest of France.